Naan Kebabs
Fun, colorful, and perfect for lunchboxes or after-school snacks!
Ingredients
Kebab Ingredients (Mix and Match!)
- Panaji Original Naan Minis or Full-Sized
- Cheddar cheese cubes
- Turkey or ham slices, folded
- Salami slices
- Cherry Tomatoes
- Cucumber Slices
- Romaine lettuce leaves
- Mini mozzarella balls
- Red Pepper
Sides
- Carrot sticks
- Grapes
- Hummus or favorite dip
Instructions
Instructions
- Prepare the ingredients: cut naan, cheese and veggies into bite-sized pieces. Fold deli meats into quarters for stacking.
- Build the skewers: on each skewer, layer a mix of ingredients, alternating between naan, cheese, meat, and veggies.
- Add sides: Place carrot sticks and grapes in a small cup. Add hummus or dip of choice in a small bowl.
- Serve: Arrange everything on a fun, colorful tray or plate
